Cran-Crazy Recipes

I admit I've gone a little cran-crazy, but it is my favorite seasonal gift. Also, the pomegranates added in to the mix...it's a perfect combo.

This first shot is a salad with a crumb crusted chicken thigh medallion marinated in chicken broth, with shallots, carrots, celery and thyme. So tender and juicy and a wonderful centerpiece for a salad.

For the vegetarian set, this is just about the best seasonal salad you can make. Full of superfood and bursting with flavor.

I don't usually focus on dessert, but this tiny bite is filled with satisfying flavor and won't bust your calorie count for the day.